Chicken & Mushroom Alfredo Pasta

Description

Tender chicken and savoury mushrooms tossed with pasta in a rich creamy Alfredo sauce. Smooth, comforting and full of flavour. Frozen and ready in minutes.

Ingredients

Fettuccine Pasta Chicken Breast Button Mushrooms Cooking Cream Parmesan Cheese Milk Butter Wheat Flour Italian Mixed Herbs Black Pepper Salt

Nutrition Facts

Servings Per Container

3

Serving Size

300 g

Calories

612

Total Fat

14.3 g — 18% DV

Saturated Fat

18.8 g — 94% DV

Trans Fat

0 g

Cholesterol

79 mg — 26% DV

Sodium

2025 mg — 88% DV

Total Carbohydrate

103.9 g — 38% DV

Dietary Fiber

11.4 g — 41% DV

Total Sugars

9.5 g

Added Sugars

0 g — 0% DV

Protein

31.1 g — 62% DV

Vitamin D

19 mcg — 93% DV

Calcium

412 mg — 32% DV

Iron

6 mg — 35% DV

Potassium

865 mg — 18% DV

Daily Value Note

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet of 2,000 calories.

How to Prepare

Take the meal directly from the freezer. Heat according to the instructions on the individual meal packaging. Check that the meal is thoroughly heated and piping hot. Serve and enjoy.

Storage Instructions

Keep frozen at −18°C or below. Store in freezer until ready to consume. Do not refreeze once fully thawed. Once heated, consume immediately.